« Antonio Galloni: "The 2005 Brunello di Montalcino is a model of weightless finesse." | Main | Jancis Robinson tasting note of 2003 Brunello di Montalcino of Il Poggione »

May 06, 2010

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00e552366d3388330134808779bd970c

Listed below are links to weblogs that reference An excellent post on Italian winery designations.:

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Jeremy Parzen

thanks for the shout out, Ale! I'm glad that you liked this post. I bet people would love it if you did a post on the meaning of the motto in the Poggione logo.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Campaign financed pursuant to EEC
regulation number 1234/07
Campagna finanziata ai sensi del
regolamento CE 1234/07

Il Poggione Facebook fan page

Twitter Updates

    follow me on Twitter

    Google Analytics

    • Google Analytics